Chocolate-Cherry Tart

Ingredients

  • 1/2 cup water
  • 1/2 cup sugar
  • 1 cup (packed) dried Bing (sweet) cherries
  • 1/3 cup kirsch (clear cherry brandy)

  • Crust
    • 1 cup (2 sticks) unsalted butter, room temperature
    • 1/2 cup sugar
    • 1 large egg
    • 1 teaspoon vanilla extract
    • 2 cups all purpose flour
    • 5 tablespoons unsweetened cocoa powder
    • 1/2 teaspoon salt

    Filling
    • 3 large eggs
    • 1/3 cup dark corn syrup
    • 1/4 cup (1/2 stick) unsalted butter, melted
    • 1 teaspoon vanilla extract
    • 1/2 teaspoon (scant) salt
    • 1/2 cup sugar
    • 6 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped

    • Powdered sugar
    • Unsweetened cocoa powder

    Description

    Epicurious Favicon Epicurious
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