Apple Pie

Ingredients

  • 3 tablespoons all-purpose flour
  • 1 teaspoon finely grated fresh lemon zest
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon ground allspice
  • 1/8 teaspoon salt
  • 2/3 cup plus 1 tablespoon sugar
  • 2 1/2 pounds apples, peeled, cored, and each cut into 10 wedges
  • 1 tablespoon fresh lemon juice
  • Description

    Make This Pie With A Combination Of Tart Apples — Such As Winesap Or Granny Smith — And Sweet Varieties Like Fuji, Jonagold, Idared, Or Mutsu.

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