Ingredients

2 tablespoons plus 2 teaspoons coriander seeds

Relish

• 4 red bell peppers

• 4 tablespoons extra-virgin olive oil
• 4 cups fresh corn kernels (from about 4 ears)
• 4 green onions, thinly sliced
• 3 garlic cloves, minced
• 2 tablespoons chopped fresh thyme
• 1/4 cup dry white wine
• 2 tablespoons fresh lemon juice
• 1 tablespoon honey
• 1/4 cup chopped fresh Italian parsley

Salmon

• 1/4 cup extra-virgin olive oil
• 1/4 cup fresh lemon juice
• 2 tablespoons honey
• 2 tablespoons paprika
• 2 teaspoons salt
• 10 5- to 6-ounce skinless salmon fillets (each about 1 3/4 inches thick)

Description

Roasting Is Probably The Easiest Way To Prepare Salmon For A Crowd; It Requires Minimal Attention And Ensures An Effortlessly Elegant...

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