Lemon-Lime Blueberry Squares

Ingredients

  • 1/2 cup all-purpose flour
  • 3/4 cup yellow cornmeal
  • 6 tablespoons confectioners sugar
  • 1/2 teaspoon salt
  • 1 stick (1/2 cup) cold unsalted butter, cut into pieces

  • For filling
    • 3 large eggs
    • 1/2 cup granulated sugar
    • 1 1/2 tablespoons all-purpose flour
    • 1/2 teaspoon finely grated fresh lemon zest
    • 1/2 teaspoon finely grated fresh lime zest
    • 1 tablespoon fresh lemon juice
    • 1 tablespoon fresh lime juice
    • 2 tablespoons whole milk
    • 2 cups blueberries (10 oz)
    • 3 tablespoons apricot jam, heated and strained

    Description

    Active Time: 20 Min Start To Finish: 9 Hr

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