Ingredients

12 ounces whole blanched almonds ( 2 1/4 cups)

1 1/2 cups granulated sugar

1/2 teaspoon almond extract

A few drops yellow food coloring (optional)

1 large ripe banana (6 ounces), cut into pieces

1 large egg white, lightly beaten

• Garnish: confectioners sugar

• Special equipment: a large pastry bag fitted with a 1/2-inch star tip and parchment paper

Description

(Viscotti Di'Mandorla Banana) These Viscotti—Sicilian Biscotti—come In Many Flavors; Bakeries Use Food Coloring To Give Customers A Visual...

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