Ingredients

2 tablespoons olive oil

3 large shallots, minced

8 ounces arugula, chopped (about 8 cups)

6 ounces soft fresh goat cheese (such as Montrachet), crumbled

1/2 cup (about 1 1/2 ounces) freshly grated Parmesan cheese

• Nonstick vegetable oil spray
• 42 (about) wonton wrappers (from one 12-ounce package)
• 2 large egg whites, whisked just until foamy

Tomato-Pancetta butter

• 6 ounces thinly sliced pancetta* or bacon, coarsely chopped
• 1/4 cup (1/2 stick) butter
• 6 large plum tomatoes, quartered, seeds and membranes discarded, tomatoes diced
• 1 teaspoon chopped fresh thyme

For serving:

• 5 tablespoons butter, melted
• 12 fresh basil leaves
• Fresh thyme sprigs

Description

This Is A Great Entr?e For Entertaining Or For A Special Weeknight Dinner For Your Family. Either Way, No One Except You Will Know How Easy It Is...

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