Ingredients

2 cups raw almonds with skins (10 1/2 ounces), toasted

1/4 cup pine nuts (1 ounce), lightly toasted

1 1/3 cups sugar

2 to 3 large egg whites

2 tablespoons cake flour (not self-rising)

1/8 teaspoon salt

Description

(Brutti-boni) Brutti Ma Buoni (which Means 'ugly But Pretty') Are Cookies Found In Many Regions Of Italy, Usually Made From Finely Ground...

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