Anadama Rolls

Ingredients

  • 1 cup whole milk
  • 1 cup water
  • 2 teaspoons salt
  • 1/2 cup yellow cornmeal
  • 1/3 cup mild-flavored (light) molasses
  • 6 tablespoons (3/4 stick) unsalted butter

    • 1/2 cup warm water (105°F to 115°F)
    • 1 envelope dry yeast
    • 5 1/2 cups (about) unbleached all purpose flour

    • 2 teaspoons sesame or poppy seeds

    Description

    Legend Has It That These Cornmeal And Molasses Rolls Are Named For A New England Fisherman's Curse On His Wife: 'Anna, Damn Her!' Regardless Of...

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