Almond Cornmeal Cake with Peach and Berry Compote

Ingredients

  • 3/4 cup yellow cornmeal
  • 1/4 cup all-purpose flour
  • 3/4 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2/3 cup whole blanched almonds
  • 3/4 cup sugar
  • 1 1/4 sticks (1/2 cup plus 2 tablespoons) unsalted butter, softened
  • 3 large eggs
  • 3/4 teaspoon vanilla

    • Accompaniment:

      Description

      Active Time: 20 Min Start To Finish: 2 1/2 Hr

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    Found Country:US image description
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