Anise-Almond Biscotti

Ingredients

  • 3 1/4 cups all purpose flour
  • 1 tablespoon baking powder
  • 1/3 teaspoon salt
  • 1 1/2 cups sugar
  • 10 tablespoons (1 1/4 sticks) unsalted butter, melted
  • 3 large eggs
  • 1 tablespoon vanilla extract
  • 2 teaspoons aniseed, ground
  • 1 cup whole almonds, toasted, coarsely chopped

    • 1 large egg white

    Description

    'Biscotti Have Become Very Popular Recently, But My Mother-in-law, Helen, Has Been Baking Them For Years,' Says Janet Mercuri Of North Royalton...

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