Aunt Enza's Overstewed Green Beans


  • 1 small onion, chopped
  • 1 garlic clove, chopped
  • 1/4 cup extra-virgin olive oil
  • 1 1/2 cups tomato pulp
  • 1 pound green beans, stem end snapped off
  • Freshly ground black pepper, fresh red hot pepper, or dried chili pepper flakes
  • Coarse sea salt
  • 1/4 cup boiling water
  • 2 tablespoons chopped basil
  • Description

    I, Who Struggled For Years To Achieve Perfectly Cooked, Lively Green Beans Love Aunt Enza's Overstewed Green Beans, Soft, Almost Creamy, Tasting...

    Epicurious Favicon Epicurious
    View Full Recipe

    MS Found Country:US image description
    Back to top