Ingredients

2 15- to 16-ounce cans whole apricots in heavy syrup, drained well, halved, pitted, syrup reserved

3 tablespoons golden raisins

2 tablespoons dark rum

1/2 teaspoon ground cinnamon

3 tablespoons honey

• Vanilla ice cream

Description

Also Good With Pound Cake Or Waffles.

View Full Recipe