Almond Cookie Cups with Sauternes-Poached Apples and Frozen Sauternes Mousse

Ingredients

  • 3/4 cup sweet dessert wine (such as Sauternes or orange Muscat)
  • 1/2 cup sugar
  • 4 large egg yolks
  • 1 cup chilled whipping cream

  • For apples
    • 2 cups sweet dessert wine
    • 1 1/4 cups water
    • 3/4 cup sugar
    • 3 medium Gala apples, peeled, cored, cut into 1/2-inch wedges




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