Ingredients

3 to 3 1/2 Golden Delicious apples (about 1 1/2 pounds)

1 1/2 sticks (3/4 cup) unsalted butter

2/3 cup sugar

1/2 cup coarsely chopped walnuts

For cake batter:

• 1/2 Golden Delicious apple
• 1 1/2 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 3/4 teaspoon salt
• 1/2 teaspoon cinnamon
• 1 stick (1/2 cup), unsalted butter, softened
• 2/3 cup sugar
• 1 teaspoon vanilla extract
• 2 tablespoons minced peeled fresh ginger
• 2 large eggs
• 1/2 cup sour cream

For Calvados caramel sauce:

• 1 1/2 cups sugar
• 1/2 cup water
• 3 tablespoons Calvados or other apple brandy
• 2 tablespoons unsalted butter

• whipped cream

Description

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