Ingredients

2 1/2 cups thinly sliced cabbage

1/2 head radicchio, thinly sliced

1 large carrot, peeled, cut into matchstick-size strips

3 ounces snow peas, stringed, thinly sliced lengthwise

• 4 teaspoons seasoned rice vinegar
• 1 teaspoon dry mustard
• 1 teaspoon ground ginger
• 2 tablespoons vegetable oil
• 1 tablespoon oriental sesame oil
• 2 teaspoons soy sauce

Description

Radicchio, Snow Peas And A Tangy Sesame Oil Dressing Give An Old-fashioned Dish A Delicious New Flavor.

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