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Ingredients

• 1/2 cup dry sherry, or Shao Hsing rice wine (see Ingredient Note)
• 1/2 cup water
• 2 tablespoons brown sugar
• 2 tablespoons lime juice
• 2 tablespoons hoisin sauce
• 2 teaspoons cornstarch
• 1/4 teaspoon salt
• 2 tablespoons canola oil, divided
• 1 pound water-packed seitan, preferably chicken-style, drained, patted dry and broken into bite-size pieces (see Ingredient Note)
• 1/4 cup chopped unsalted peanuts
• 2 teaspoons minced fresh ginger
• 4 carrots, thinly sliced
• 2 bell peppers, thinly sliced
• 1/4 cup chopped fresh cilantro, (optional)

Description

Eating Well