Ingredients
- 12 ounces whole-wheat penne
- 1 2-ounce piece capicola, or pancetta, finely diced (see Tip)
- 1 small onion, chopped
- 3 cloves garlic, chopped
- 1/2 cup vodka
- 1 28-ounce can crushed tomatoes
- 1/4 cup half-and-half
- 2 teaspoons Worcestershire sauce
- 1/4-1/2 teaspoon crushed red pepper
- 1/4 cup chopped fresh basil
- Freshly ground pepper, to taste
Description
Eating Well
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