Amazing No-Butter Apple Cranberry Pie


  • Crust
  • 1/4 cup canola oil
  • 1 1/4 cups all-purpose flour, divided
  • 2 teaspoons granulated sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 4-5 tablespoons low-fat milk


The Filling For This Apple Pie Is On The Tart Side—experiment With Less Lemon Juice Or Sweeter Apples For A Balance That's Right For You. Most Pie Crusts Use Butter, Shortening Or Lard To Get A Flaky Texture—this One Uses Heart-healthy Canola Oil

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