Almond-Pear Gratins


  • 1/4 cup granulated sugar
  • 1/2 teaspoon freshly grated orange zest
  • 1 large egg white
  • 1/2 cup sliced almonds


Pears Baked In Almond Tea Take On A Flavor Reminiscent Of Amaretto But At A Fraction Of The Calories. The Crunch Of Sugar-crusted Almonds Against Tender Fruit Reveals An Intriguing Interplay Of Textures—a Critical Component Of Taste Pleasure.

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