Asparagus with Fresh Tomato Garnish


  • 1 pound asparagus, steamed
  • 2 tomatoes, chopped
  • 1 shallot, minced
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon balsamic vinegar
  • Salt & freshly ground pepper, to taste


This Quick Raw “tomato Sauce” Makes A Beautiful, Elegant Topping For Asparagus Spears. This Is A Great Dish For Entertaining Because It Will Be Just As Delicious Warm Or Room Temperature.

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