Ingredients
- 1 cup raisins
- 1/4 cup dark rum (recommended: Myers's)
- 1 1/2 loaves stale French or Italian bread, torn into pieces
- 3 cups milk
- 3 eggs, slightly beaten
- 1/2 cup butter, melted
- 2 teaspoons cinnamon
- 2 teaspoons vanilla extract
- 1 cup heavy cream or 1 cup evaporated milk
- 1 cup sugar
- 3/4 cup brown sugar
- 2 tablespoons molasses
- 2 teaspoons lemon zest
- 1/2 teaspoon salt
- Rum Sauce:
- 1 1/2 cups sugar
- 5 ounces evaporated milk
- 4 tablespoons margarine
- 1 egg, beaten
- 2 egg yolks, beaten
- 3 tablespoons dark rum (recommended: Myers's
Description
Steve's Killer Bread Pudding
Emerils
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