Ingredients
- 3 ripe avocados, well chilled, peeled, seeded, and roughly chopped
- 1/2 cup confectioners' sugar
- 6 tablespoons cold heavy cream
- 5 tablespoons lime juice
- 6 tablespoons toasted coconut shavings
- 6 lime wedges, for garnish
Description
Avocado Cream
Emerils
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