Ingredients
- 3 tablespoons butter
- 1/2 cup sugar
- 1 cup light brown sugar
- Juice of one lemon
- 1 1/2 pounds Granny Smith apples, cored, peeled and chopped
- 1 1/2 pounds Mclntosh apples, cored, peeled and chopped
- Dash of Calvados
- Pinch of nutmeg
- 1 teaspoon cinnamon
- Pinch of salt
- 2 tablespoons cornstarch
- 3/4 cup water
- 12 (4 inch by 1/4 inch thick) rounds of basic pie pastry
- 1/2 cup cinnamon sugar
- 12 scoops of Vanilla Bean Ice Cream
- 1 cup Caramel Sauce
Description
Apple Fried Pies
Emerils
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