Apple Chutney

Ingredients

  • 3 Winesap apples, peeled, coarsely chopped
  • 1/2 cup golden raisins
  • 1 cup firmly packed brown sugar
  • 3/4 cup cider vinegar
  • 2 ounces fresh ginger, finely chopped
  • 1 clove garlic, finely chopped
  • 1 teaspoon salt

Description

Apple Chutney

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