Ingredients
- 2 tablespoons unsalted butter
- 4 large eggs
- 3 cups heavy cream
- 1 cup apple cider
- 1 cup packed light brown sugar
- 2 tablespoons melted unsalted butter
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 6 cups cubed stale raisin-cinnamon bread
- 1 Granny Smith apple, cored and cubed (about 1 cup)
- 1 cup dried apples
Description
Apple Bread Pudding With Hard Cider Sauce
Emerils
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