Artichoke Tartlets


2 refrigerated pie dough , 2 packages
3 eggs
1.5 cup heavy whipping cream
0.5 tsp salt
12 pitted calamata olives
13 oz canned artichokes hearts, drained , chopped
1 cup shredded Swiss cheese
1 pinch black pepper


Mini Artichoke And Swiss Cheese Quiches.

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