Apricot and Plum Stuffed Loin of Pork


0.67 cup port wine
4 oz dried apricots , chopped
0.5 cup Plums, dried, pitted , chopped
0.5 cup Preserves, apricot
2 tbsp bread crumbs
1 tbsp dijon mustard
1.5 lb whole loin pork chops , boneless, trimmed
1 tsp salt
0.25 tsp black pepper , fresh ground
1 medium onions , chopped
1 fresh carrots , chopped
1 cup fat free unsalted beef broth
1 tbsp Butter, unsalted


Sweet And Healthy Pork Loin.

dLife Favicon DLife
View Full Recipe

MS Found Country:US image description
Back to top