Asparagus with Mustard Dill Sauce


0.5 lb fresh asparagus
0.25 cup plain nonfat yogurt
1.5 tsp fresh dill weed , minced
1.5 tsp fresh chives , minced
2 tsp dijon mustard
0.12 tsp salt
0.12 tsp black pepper
1 large hard-boiled eggs , chopped


Steamed Asparagus Topped With A Creamy Mustard Dill Sauce And Garnished With Chopped Egg.

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