Chili Beef and Red Pepper Fajitas with Chipotle Salsa

Ingredients

6 oz extra lean top round steak , thinly sliced
0.5 medium limes
1.5 tsp chili powder
0.5 tsp ground cumin
3 fresh plum tomatoes , diced
0.25 cup mild picante sauce , mild
1 tbsp chipotle peppers in adobo sauce , in adobo sauce
1 cooking spray
0.5 cup sliced white onion
0.5 large red bell peppers , cut into thin strips
2 10' flour tortilla , warmed
0.25 cup fat free sour cream
2 cilantro sprigs , for garnish (optional)

Description

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