Asian Slow-Cooked Chicken Salad


2 lb boneless skinless chicken thighs
1 pinch black pepper
1 cup fresh chopped celery (2 stalks)
0.5 cup fresh chopped onion (1 medium)
2 medium garlic cloves , minced
0.5 cup hoisin sauce
3 tbsp low sodium soy sauce
2 tbsp fresh ginger root , grated
1 tbsp cooking sherry
2 tsp chili sauce (Oriental style)
1 tsp toasted sesame oil
0.25 cup rice vinegar
8 cup Lettuce, romaine, fresh, shredded
1 cup shredded carrots (2 medium)
0.5 cup unsalted cashews , dry roasted (optional)
2 tbsp fresh cilantro , snipped


Asian Style Chicken Salad Made With Oriental Chili Sauce, Sesame Oil, Rice Vinegar, And Dry-roasted Cashews.

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