Avocado-Tomatillo Dressing


1 canola cooking spray
6 Tomatillo, fresh, medium , husks discarded; rinsed in cold water (about 8 ounces)
1 fresh avocado , peeled and chopped (about 1 cup)
1 fresh green onions , chopped (green and white parts)
2 medium garlic cloves , minced
0.5 whole jalapeno pepper , seeds and ribs discarded, chopped
1 tsp sugar
1 tsp fresh lemon juice
0.5 tsp ground cumin
0.5 tsp chili powder
0.25 tsp salt
0.12 tsp black pepper


The Broiled Tomatillos Enhance The Flavor Of The Avocado In This Yummy Dressing.

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