Artichoke and Spinach Steak Pinwheels

Ingredients


1 fresh spinach, 10 oz. package
7 oz canned artichokes hearts, drained , quartered and chopped
1 tbsp grated Parmesan cheese
1 medium garlic cloves , minced
1 tbsp chopped parsley
2 tbsp Bread Crumbs, garlic & herb
1 tbsp olive oil , divided
1.5 lb Beef, flank steak, london broil, lean, raw, choice, 0' trim

Description

Flank Steak Rolled Around A Blend Of Spinach, Artichokes, Parmesan Cheese, And Garlic.

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