Acapulco Salad


8 oz boneless skinless chicken breasts
1 tbsp chili powder
0.25 tsp salt , to taste (optional)
0.25 tsp black pepper
1 cup chopped red bell peppers
0.25 whole jalapeno pepper , seeded and minced
0.5 cup fresh chopped onion
1 fresh tomatoes , cut into chunks
0.5 tsp hot pepper sauce
4 tbsp olive oil


Chicken Breast Seasoned With Chili Powder And Served With A Vegetable Stir Fry.

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