Assorted Greens Marinated


4 cup fresh broccoli florets , cut into small pieces
0.5 cup fresh chopped green onion , sliced (scallion)
2 cup Grapes, fresh , red and/or green
1 Lettuce, red leaf, fresh, head , torn into pieces
1 tbsp margarine
0.25 cup slivered almonds
0.5 cup red wine vinegar
0.25 cup sugar
2 tbsp low sodium soy sauce
1 tbsp olive oil


Grapes, Lettuce, And Broccoli Covered In A Red Wine Vinegar And Soy Sauce Marinade.

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