Ingredients

0.67 cup sugar
0.67 cup prune puree
0.25 cup margarine , softened
0.5 tsp almond extract
0.5 tsp vanilla extract
2 egg whites
1 eggs
1.75 cup white all purpose flour
2 tsp low sodium baking powder
0.5 tsp ground allspice
0.25 tsp salt
0.33 cup fat free milk
1 cooking spray

Description

Moist Pound Cake With A Hint Of Almond And Prune.

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