Ingredients
Sake-Madeira Sauce3 lbs mushroom stems, washed 3/4 cup sliced shallots6 Tbs minced garlic2 cups sake1 quart Madeira wine3 quarts heavy whipping cream kosher salt, to taste togarashi pepper spices, to tasteMushroom Pasta6 portabella mushrooms, gills removed 3 lbs dried linguini3 oz unsalted butter1 lb 3 ounces sliced white mushrooms1 lb 3 ounces sliced oyster mushrooms1 lb 3 ounces sliced shiitake mushrooms3 cups sliced scallions1 1/2 cups sliced oil-packed, drained sun-dried tomatoes6 Tbs minced garlic1 1/2 cups mushroom or vegetable stock1 1/2 cups Madeira wine1 1/2 cups sake12 oz grated Parmesan cheese3/4 cup chopped fresh thyme
Description
Sake And Wine Impart A Depth Of Flavor To This Elegant Linguini And Mushroom Blend That's Sure To Impress.
Walmart
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