Sizzling Sirloin Kabobs On A Bed Of Orzo

Ingredients

1 lb beef top sirloin steak, cut 1 inch thick2 green, red and/or yellow bell peppers, cut into 1 inch pieces1 Tbs chopped fresh basil or 1 teaspoon dried basil1 Tbs prepared Italian dressing2 large cloves garlic, mincedsalt and pepperOrzo:1 cup uncooked orzo pasta, cooked according to package directions2 to 3 Tbs chopped fresh basil or parsley2 Tbs shredded Parmesan cheese2 tsp olive oil

Description

Steak Kabobs On A Bed Of Pasta Joins Italian Flavors And Middle Eastern Preparation With Tasty Results.

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