Asparagus And Lamb Stir Fry

Ingredients

1 lb boneless lamb, (from the leg or loin)2 Tbs soy sauce, divided3 tsp cornstarch, divided1/2 cup low sodium chicken stock or dry Sherry1 Tbs (Chinese) chili-garlic sauce1 tsp sugar2 Tbs peanut oil or vegetable oil4 green onions, cut diagonally into 1-inch pieces1 tsp freshly minced ginger1 clove garlic, minced1 lb asparagus, ends trimmed, cut into 2- inch pieces2 Tbs sesame seeds, toasted

Description

Chili-garlic Sauce And Sugar Add A Touch Of Sweet And Spicy To This Tempting Meal.

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