Asparagus Salad

Ingredients

1 1/4 lbs asparagus cut diagonally into 1-1/2 inch pieces

10 scallions, trimmed with some green

1 scallion, chopped and set aside

1 tablespoon olive oil

1/4 teaspoon fresh ginger, grated

1/2 cup nonfat, reduced sodium chicken broth

1 tablespoon rice wine vinegar

1 teaspoon low-sodium soy sauce

1/2 teaspoon sugar

1 teaspoon freshly ground black pepper

1 tablespoon fresh-squeezed lemon juice

Diet.com

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