Almond Chicken Salad

Ingredients

  • 2 cups asparagus tips, diagonally cut
  • 1/4 cup low-calorie mayonnaise
  • 1/4 cup plain, non-fat yogurt
  • 1 teaspoon curry powder
  • 1 teaspoon fresh lemon juice
  • 1/4 teaspoon salt
  • 1/8 teaspoon fresh ground pepper
  • 2 cups cooked skinless, boneless chicken breast, chopped
  • 1/2 cup red bell pepper, seeded and chopped
  • 1/4 cup fresh cilantro, chopped
  • 2 tablespoons sliced almonds, toasted
  • Lettuce leaves
  • Description

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