Ingredients
- 3⁄4 cup Raw Slivered Almonds
- 1 1⁄2 sticks Butter
- 1 1⁄2 cups Ricotta Cheese
- 1 1⁄2 cups Sugar
- 3 Eggs
- 2 teaspoons Almond Extract
- 1 cup Flour
- 1⁄2 teaspoon Salt
- 2 1⁄2 teaspoons Baking Powder
- 12 Apricots, pitted and sliced
- 1⁄4 cup Sugar
- 4 tablespoons Butter
Description
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KitchenMonki
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