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Ingredients

• 3 teaspoons Fish Sauce
• 1 teaspoon Grated Lime Zest, plus more for garnish
• 2 tablespoons Lime Juice
• 1 tablespoon Canola Oil
• 2 teaspoons Light Brown Sugar
• 1 teaspoon Rice Vinegar
• 1⁄4 teaspoon Crushed Red Pepper Flakes

• 1 medium English Cucumber, cut into 3/4 inch dice
• 1 Avocado, cut into 3/4 inch dice
• 1 Mango, cut into 3/4 inch dice
• 1⁄4 cup Fresh Cilantro, chopped

Description

"Combine Cucumber, Avocado And Mango With A Salty-sweet Dressing For A Taste Of The Tropics."

KitchenMonki