Sweet And Salty Salmon

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Ingredients

  • 1 cup Apricot Preserves, Or apricot jam.
  • 1⁄3 cup Black Bean and Garlic Sauce, Found in the Asian aisle, I use the Lee Kum Kee brand.
  • 1 1⁄2 pounds Salmon Fillet
  • 3 Green Onions, Finely chopped
  • Sesame Seeds

Description

Quick, Easy And Delicious. The Sweetness Of The Jam/preserves Mixes Extremely Well With The Saltiness Of The Black Bean And Garlic Sauce.

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