Chicken Cabbage Carrot Teriyaki

Ingredients

  • 13 cup Tamari Soy Sauce
  • 1 teaspoon Ginger Root, grated
  • 2 tablespoons Honey
  • 1 tablespoon Sucanat (Sugar Cane Natural), brown sugar
  • 1 clove Garlic, minced
  • 12 cup Water, or chicken broth
  • 1 pound Boneless Skinless Chicken Breast
  • 1 head Green Cabbage, shredded
  • 1 Carrot, cut at a diagonal in slices
  • 12 Onion, medium, cut in chunks
  • 3 tablespoons Safflower Oil, or peanut oil

Description

Chicken Cabbage Carrot Teriyaki At Kitchenmonki.com

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