Baked Mini Corn Dogs

Ingredients

  • 1 cup Lowfat Milk
  • 1 package Dry Active Yeast
  • 2 tablespoons Extra Virgin Olive Oil, plus more for greasing
  • 2 tablespoons Packed Light Brown Sugar
  • 1 cup Fine Yellow Corn Meal
  • 1 14 cups All-Purpose Flour, plus more for dusting and kneading
  • 1 teaspoon Salt
  • 14 teaspoon Baking Soda
  • 14 teaspoon Cayenne Pepper, or paprika
  • 9 Beef Hot Dogs, reduced-fat, halved crosswise
  • 1 large Egg, beaten
  • 1 tablespoon Black Sesame Seeds, optional

Description

Serving Size: 2 Reduced-fat Beef Corn Dogs. Per Serving: 265 Calories, 11g Fat (4g Sat.), 27mg Chol., 3g Fiber, 10g Protein, 31g Carb., 825mg Sodium

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