Ingredients
- 1 envelope Unflavored Gelatin Mix, 2 1/2 teaspoons
- 1⁄4 cup Cold Water
- 2 cups 2% Lowfat Milk
- 3 tablespoons Sugar
- 1⁄8 teaspoon Salt
- 4 teaspoons Amaretto, or several drops almond extract
- 1 cup Frozen Blueberries
- 2 tablespoons Orange Juice
- 1 tablespoon Sugar
- 1⁄4 teaspoon Cornstarch
- 1⁄4 teaspoon Vanilla
Description
Chill This Silky Custard Recipe Until Firm. To Serve, Unmold Onto A Pool Of Luscious Blueberry Sauce. Impressive And Delicious!
KitchenMonki
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