Ingredients
- 3 cans Artichoke Hearts, drained and chopped
- 1 large Onion, finely chopped
- 3⁄4 cup Extra Virgin Olive Oil
- 2 cans Canned French Cut Green Beans, 2 - 28 oz cans of french style green beans
- 4 cloves Garlic, chopped
- 1 cup Grated Parmesan Cheese
- 1 cup Italian Seasoned Bread Crumbs
- Salt & Pepper, To Taste
Description
Casserole
KitchenMonki
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