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Ingredients

• 9 cups Dried Beans, any kind or a mix
• 3 tablespoons Dried Parsley
• 6 teaspoons Salt
• 9 teaspoons Dried Herbs, ie: basil, oregano, thyme, marjoram
• 4 1⁄2 teaspoons Cumin
• 3 teaspoons Ground Allspice
• 3⁄4 teaspoon Black Pepper
• 1 teaspoon Hot Sauce
• 3 Dried Whole Bay Leaves
• 3 tablespoons Chili Powder
• 3⁄4 cup Red Wine Vinegar
• 6 cans Tomatoes, 28oz, crushed, undrained
• Olive Oil
• 4 1⁄2 cups Celery, diced
• 4 1⁄2 cups Green Bell Pepper, diced
• 3 cups Onion, diced
• 9 cloves Garlic, minced
• 3 bottles Beer
• 3 Cashews
• 3 cups Cheese, grated

Description

Serve With Cornbread/soda Bread

KitchenMonki