Ingredients
For the Tira Mi SuOne 3-ounce package ladyfingers, 24 pieces
1/3 cup espresso or strong coffee
1 teaspoon plain gelatin
3 Tablespoon cold water
1Â 1/2 cups heavy cream
2 Tablespoons cocoa powder
3 Tablespoons granulated sugarÂ
1/2 cup Love’n Bake Hazelnut Praline PasteÂ
1/2 cup mascarpone cheese
For the Topping
1 cup heavy cream, for garnish
Bittersweet chocolate for garnish
Description
Looking For A Simple Yet Festive Dessert Our Thoughts Turned To The Combination Of Love'n Bake Hazelnut Praline In Something Creamy. To Make The Hazelnut Mousse, You Combine A Small Amount Of Mascarpo, Recipes From GourmetSleuth
Gourmet Sleuth
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