Ingredients
1 cup packed brown sugar3/4 cup chopped pecans
1/3 cup chopped dried cranberries
1 teaspoon apple pie spice
Batter
1/2 cup butter, softened
1 cup sugar
3 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup (8 ounces) sour cream
2 cups chopped peeled ripe pears
Glaze
1 cup confectioners' sugar
5 teaspoons milk
4-1/2 teaspoons butter, melted
1/4 teaspoon apple pie spice
1/4 teaspoon vanilla extract
Description
“The Nutty Filling And Glaze Topping Elevate Cranberry Pear Cake From A Coffee Cake To A Special Dessert.â€, Recipes From GourmetSleuth
Gourmet Sleuth
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